Boston Cream*
Sale price
Price
$40.00
Regular price
Unit price
per
Vanilla cake, custard, chocolate ganache.
Allergens: Contains wheat, soy, coconut
Cake orders must be placed at least 72 hours in advance.
Ingredients: Vanilla Cake: Wheat flour, sugar, organic soymilk, water, margarine, baking powder, egg replacer, vanilla extract, salt, xanthan gum; Pastry Cream: maize starch, dry glucose syrup, colors (E101: riboflavin, E110: sunset yellow FCF, E160a: b eta-carotene), vanilla extract Madagascar, vanilla seeds, thickening agents (E410: carob gum, E412: guar gum), soy milk, sugar; Ganache: coconut milk, 58% dark chocolate
Gluten-free Vanilla Cake: Gluten-free flour (rice flour, whole grain brown rice flour, whole sorghum flour, tapioca starch, potato starch, cellulose, xanthan gum, mineral blend), sugar, organic soymilk, water, margarine, baking powder, egg replacer, vanilla extract, salt, xanthan gum