Boston Cream*

Sale price Price $40.00 Regular price Unit price per

Vanilla cake, custard, chocolate ganache.

Allergens: Contains wheat, soy, coconut

Cake orders must be placed at least 72 hours in advance.

Ingredients: Vanilla Cake: Wheat flour, sugar, organic soymilk, water, margarine, baking powder, egg replacer, vanilla extract, salt, xanthan gum; Pastry Cream: maize starch, dry glucose syrup, colors (E101: riboflavin, E110: sunset yellow FCF, E160a: b eta-carotene), vanilla extract Madagascar, vanilla seeds, thickening agents (E410: carob gum, E412: guar gum), soy milk, sugar; Ganache: coconut milk, 58% dark chocolate

Gluten-free Vanilla Cake: Gluten-free flour (rice flour, whole grain brown rice flour, whole sorghum flour, tapioca starch, potato starch, cellulose, xanthan gum, mineral blend), sugar, organic soymilk, water, margarine, baking powder, egg replacer, vanilla extract, salt, xanthan gum